Faster than ordering in, this Asian noodle stir-fry can be made in minutes and served with chicken, pork or fish.
Provided by NO YOLKS(R) Noodles
Categories Trusted Brands: Recipes and Tips NO YOLKS® Canada
Time 25m
Yield 6
Number Of Ingredients 7
Steps:
- Prepare the noodles according to package directions. Rinse under cold running water and drain well. Set aside.
- Heat the oil in a large, nonstick wok (or skillet) set over medium-high heat. Add the vegetable blend. Stir-fry for 6 minutes. Add ginger and garlic. Stir-fry for 1 minute.
- Toss in cooked noodles and soy sauce. Stir-fry for 2 to 3 additional minutes or until well combined and heated through. Garnish with green onions (if using).
Nutrition Facts : Calories 402.2 calories, Carbohydrate 72.5 g, Cholesterol 0.3 mg, Fat 3.4 g, Fiber 5.2 g, Protein 14.9 g, SaturatedFat 1.1 g, Sodium 686.7 mg, Sugar 7.3 g
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