How to make NO BAKE -Pineapple, Cream Cheese, Pecan, Snowball Cookies
Provided by @MakeItYours
Number Of Ingredients 4
Steps:
- In a small bowl, beat cream cheese and pineapple until combined then fold in the pecans. Cover and refrigerate for 1 hour.
- Take out of refrigerator and roll into 1-inch balls; then roll the balls in the coconut. Refrigerate for 4 hours or overnight.
- Yield: about 2 dozen.
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