NO-BAKE CHOCOLATE CREAM PIE
Easy and quick pie recipe. It may be simple, but the taste is awesome! This recipe is from "Family Circle", Woman's Day", or "Woman's World" magazine, 2005.
Provided by SouthernBell2627
Categories Pie
Time 4h15m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- At medium speed beat 2 ¼ cups milk, pudding mix and vanilla until thick. Let stand 5 minutes.
- At high speed beat until smooth and shiny. Pour remaining milk into bowl; sprinkle with gelatin. Let stand 5 minutes.
- Microwave on HIGH in 10-second intervals, stirring often, until dissolved.
- At low speed beat gelatin mixture into pudding.
- Fold in 2 cups whipped topping; spoon into crust.
- Spread with remaining topping; refrigerate 4 hours.
Nutrition Facts : Calories 133.1, Fat 3.8, SaturatedFat 2.3, Cholesterol 14.2, Sodium 87.9, Carbohydrate 19.3, Fiber 0.2, Sugar 14.4, Protein 6.1
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