NEW YORK MINUTE STEAK

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New York Minute Steak image

Rector's on Broadway was a trendy restaurant in the theater district in New York City at the turn of the century and was frequented by celebrities, Wall Street gurus and socialites. Rector's originated the "get 'em out quick" dishes that were favorites of the Broadway crowd who relied on tempting dishes served quickly in order...

Provided by Vickie Parks

Categories     Steaks and Chops

Time 15m

Number Of Ingredients 5

1 c sliced button or cremini mushrooms
2 Tbsp butter, divided
2 thin cube steaks (sometimes called minute steaks or sandwich steaks)
1 tsp salt, or to taste
1 tsp black pepper, or to taste

Steps:

  • 1. In a small skillet, heat the mushrooms with 1 Tbsp butter until the mushrooms are heated through, about 5 minutes.
  • 2. In a separate skillet, melt the remaining butter and fry the steaks, one to two minutes per side, or as desired.
  • 3. Season steaks with salt and pepper, and serve immediately, topped with the sautéed mushrooms.

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