NEW TWIST TO GREEN BEAN CASSEROLE

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New Twist to Green Bean Casserole image

This is a different version of Green Bean Casserole. The Cheddar cheese soup and bacon make it a whole new dish and a nice alternative to the old standard!

Provided by jkoch960

Categories     Vegetable

Time 45m

Yield 6 serving(s)

Number Of Ingredients 6

2 (16 ounce) cans green beans, drained
1 (11 ounce) can cheddar cheese soup
1/3 cup milk
1 (2 7/8 ounce) can French fried onion rings, divided
1 (2 ounce) jar hormel real bacon bits, divided
1/8 teaspoon pepper

Steps:

  • Heat oven to 350 degrees. In a bowl, combine beans, soup, milk, 1/2 can of onion rings, 1/2 jar of bacon bits and pepper; pour into 1 1/2 quart casserole dish. Bake 30 minutes. Top with remaining onions and bacon bits. Bake 5 minutes longer.

Nutrition Facts : Calories 118.6, Fat 4.9, SaturatedFat 3, Cholesterol 13.9, Sodium 404.2, Carbohydrate 15.7, Fiber 5.6, Sugar 2.4, Protein 5.4

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