NEVER FAIL PIE CRUST

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Never Fail Pie Crust image

Make and share this Never Fail Pie Crust recipe from Food.com.

Provided by Aunt Paula

Categories     Dessert

Time 5m

Yield 2 crusts

Number Of Ingredients 5

1/4 cup milk
2 tablespoons vinegar
2 1/4 cups flour
1 cup Crisco shortening
1 teaspoon salt

Steps:

  • Mix milk and vinegar together, and set aside.
  • Mix flour and salt.
  • Cut in shortening with fork.
  • Add milk and vinegar.

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