Steps:
- Cut potatoes and boil in chicken broth until tender.
- Add all other ingredients (except cheese) and heat and stir until hot.
- Last, add the cheese and continue to stir until it has melted.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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