NACHO POTATOES

Nacho Potatoes image

Yummy

Provided by barbara lentz @blentz8

Number Of Ingredients 9

Ingredients

5 large yucon gold potatoes
salt and pepper
1/3 cup(s) water
2 tablespoon(s) butter
1/2 cup(s) fresh mushrooms chopped
1/4 cup(s) scallions chopped
1 cup(s) shredded cheddar jack cheese
sour cream
chives

Steps:

Preheat oven 350 degrees. Slice the potatoes and arrange in a swallow baking pan. Season with salt and pepper. Pour the water and butter over the potatoes top with foil and bake for 20 minutes
In a medium skillet add a little oil and saute the mushrooms and scallions until softened. Place the vegetable on top the potatoes and top with the cheese.
Place back in oven and bake until cheese is melted. Remove from oven and serve topped with sour cream and chives.

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