NACHO CHICKEN CASSEROLE

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Nacho Chicken Casserole image

Make and share this Nacho Chicken Casserole recipe from Food.com.

Provided by bmcnichol

Categories     < 60 Mins

Time 35m

Yield 4 serving(s)

Number Of Ingredients 10

2 cups cubed cooked chicken
1 1/2 cups crushed nacho tortilla chips
1 (10 1/2 ounce) can condensed cream of chicken soup, undiluted
1 cup sliced fresh mushrooms
1/2 cup sour cream
4 tablespoons 2% low-fat milk
2 tablespoons chopped green chilies
1 teaspoon finely chopped jalapeno pepper (optional)
1/2 cup shredded part-skim mozzarella cheese
1/2 cup shredded cheddar cheese

Steps:

  • In a bowl, combine the first eight ingredients.
  • Combine the cheeses and stir half into the chicken mixture.
  • Transfer to a 1-qt. baking dish coated with cooking spray.
  • Sprinkle with remaining cheeses.
  • Bake, uncovered, at 350° for 25-30 minutes or until cheese is bubbly.

Nutrition Facts : Calories 429.3, Fat 26.4, SaturatedFat 12.2, Cholesterol 107.6, Sodium 910.7, Carbohydrate 15.2, Fiber 0.8, Sugar 3.2, Protein 32.2

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