MUSHROOM SUPREME

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Mushroom Supreme image

Delicious side dish that I especially like to make with beef on special occasions. If you prefer, sauté mushrooms in olive oil instead of butter.

Provided by PugGrannie

Categories     Vegetable

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 11

1 lb whole mushroom
1 -2 tablespoon butter
2 beef bouillon cubes
1/2 cup hot water
4 tablespoons butter
2 tablespoons flour
1/2 cup cream
1/8 teaspoon salt
1 dash pepper
1/2 cup breadcrumbs
1/2-1 cup parmesan cheese

Steps:

  • Heat oven to 350°F.
  • Sauté mushrooms in 1 to 2 tablespoons of butter.
  • Dissolve beef cubes in hot water.
  • Melt 4 tablespoons butter and blend with flour.
  • Add cream, salt and pepper, and beef broth.
  • Top with mixture of bread crumbs and cheese.
  • Bake in buttered casserole for 30 minutes at 350°F.

*** Explore more Mushroom Supreme Recipes »

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #side-dishes     #vegetables     #easy     #mushrooms

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