MULTI PURPOSE FRUIT MINCE

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Multi Purpose Fruit Mince image

Perfect for plum pudding, Christmas cake, mince tarts, mini pudding balls, etc. This is for 1 quantity.

Provided by Angel-mae cleopatr

Categories     Fruit

Time 20m

Yield 1 serving(s)

Number Of Ingredients 9

3/4 cup Kahlua
1/2 cup golden syrup
200 g pitted dates, finely chopped
200 g dried figs, chopped finely
170 g raisins, chopped
135 g sultanas
80 g currants
200 g mixed glace fruit (cherries apricot, pineapple, rinds)
3 tablespoons mixed spice

Steps:

  • Place all ingredients in a sauce pan over medium heat.
  • Cook stirring occasionally for 8-10 minutes until fruit if plump and warm.
  • Remove from heat.
  • Mix in spices.
  • Cool before using.
  • Will keep in a sterilised jar in a cool; dry place for up to 5 months.

Nutrition Facts : Calories 3535.3, Fat 5.3, SaturatedFat 0.9, Sodium 194.8, Carbohydrate 832.6, Fiber 51.9, Sugar 611.1, Protein 26.5

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