MUFFIN TIN GRANOLA CUPS RECIPE BY TASTY

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Muffin Tin Granola Cups Recipe by Tasty image

Here's what you need: banana, honey, vanilla, salt, cinnamon, oats, greek yogurt, strawberry, blueberry, raspberry, apple, banana, nut, mango, kiwi

Provided by Merle O'Neal

Categories     Breakfast

Yield 6 servings

Number Of Ingredients 15

1 banana, mashed
¼ cup honey
1 teaspoon vanilla
1 teaspoon salt
1 teaspoon cinnamon
1 ½ cups oats
1 cup greek yogurt
strawberry
blueberry
raspberry
apple
banana
nut
mango
kiwi

Steps:

  • In a medium-sized bowl, mash a ripened banana until mostly smooth.
  • Add honey and vanilla, stir.
  • Add salt, cinnamon, and oats. Mix well.
  • Press 2 tablespoons of mix into each cup, form a cup-shape.
  • Refrigerate 1 hour and preheat oven to 350ºF (180ºC).
  • Bake granola cups for 30 minutes.
  • Allow to cool for 5 minutes and add a tablespoon of yogurt to each cup along with any preferred toppings.
  • Enjoy!

Nutrition Facts : Calories 206 calories, Carbohydrate 42 grams, Fat 1 gram, Fiber 3 grams, Protein 7 grams, Sugar 23 grams

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