MRS. FIELDS CHOCOLATE CHIP COOKIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



MRS. FIELDS CHOCOLATE CHIP COOKIES image

Categories     Cookies     Chocolate     Bake

Yield 30 cookies

Number Of Ingredients 9

1 cup butter
1/2 cup sugar
1 1/2 cup brown sugar
2 eggs
1 1/2 tsp vanilla
2 1/2 cup flour
1/2 tsp salt
1 tsp baking powder
1 tsp baking soda

Steps:

  • Preheat oven to 350 In a large mixing bowl, cream together the butter, sugars, eggs and vanilla. In another bowl, mix together flour, salt, baking powder and baking soda. Combine the wet and dry ingredients. Stir in the chocolate chips. With your fingers, place golf ball sized dough portions 2 inches apart on an ungreased cookie sheet. Bake for 9-10 minutes or just until edges are light brown. DO NOT OVER COOK ALTHOUGH YOU MIGHT BE TEMPTED TO

There are no comments yet!