MRS EVAN'S APPLE CAKE

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Mrs Evan's Apple Cake image

Thirty-three years ago I met Elaine Nelson. Her Mother, Mrs. Evans, would make this cake for her. She would always share with me. I make it to share with everyone too. It is a gift of love, as is Elaine and her dear Mother, Virginia.

Provided by Ann Arber

Categories     Dessert

Time 1h45m

Yield 10 serving(s)

Number Of Ingredients 11

3 cups flour
2 cups sugar
3 teaspoons baking powder
1/8 teaspoon salt
1 cup oil
4 eggs
1/2 cup orange juice or 1/2 cup milk
2 1/2 teaspoons vanilla
3 large apples, sliced
1/2 cup sugar
cinnamon (enough cinnamon to make a dark mixture)

Steps:

  • Mix dry ingredients.
  • Make a hole in the center and add eggs, juice, oil and vanilla.
  • Put half of batter in 10-inch greased and sugared tube pan.
  • Place half the apple slices around the pan.
  • Sprinkle heavily with sugar and cinnamon, mixed.
  • Place rest of batter, then rest of apples in pan.
  • Sprinkle heavily again with sugar.
  • Bake at 350°F for 1 1/2 hours.

*** Explore more Mrs Evan's Apple Cake Recipes »

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