Mr. Bill came up with these one summer and they have been a hit with family and friends ever since.Wine burgers stuffed with cheese. thanks mr bill...xoxo
Provided by Laura Spencer-Whitacre @thebiscottigirl
Categories Beef
Number Of Ingredients 6
Steps:
- In pan bring wine to a boil and reduce to about 1/2 cup. cool.
- Mix the hamburger with the green onon, garlic, salt, pepper, and merlot wine. form into 8 thin patties, top 4 patties with the gouda slices and place other patty on top seal ends well. BBQ on grill med. heat until desired doneness, about 10 minutes or so.
- Pass the fixings and enjoy :)
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