MONTERREY CHICKEN
This is a really simple recipe that my boyfriend told me about. I use the Hot Rotel and serve mine with sour cream. It's really yummy and easy to adjust to your own taste!
Provided by JoJo_FTW
Categories Poultry
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- 1. Boil chicken.
- 2. Shred chicken (I use chopper or food processor).
- 3. In a large bowl mix all ingredients.
- 4. Place all ingredients in baking dish.
- 5. Place in oven for 10-15 minutes until cheese has melted.
- 6. Enjoy!
Nutrition Facts : Calories 421.8, Fat 25.1, SaturatedFat 13.6, Cholesterol 139.4, Sodium 1113.2, Carbohydrate 6.8, Sugar 0.6, Protein 40.9
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