Delicious on fish, chicken, beef, pork, or veggies. Better than any store-bought sauce. Super and simple. Marinate meat or veggies for 20 minutes before cooking.
Provided by Ruth Valencia
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Teriyaki Sauce and Marinade Recipes
Time 10m
Yield 12
Number Of Ingredients 6
Steps:
- Mix soy sauce, vegetable oil, garlic, molasses, ginger, and mustard in a large bowl.
Nutrition Facts : Calories 61.5 calories, Carbohydrate 4.1 g, Fat 4.8 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 0.7 g, Sodium 602.9 mg, Sugar 2.1 g
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