My mom made these mashed potatoes with cream cheese every year at Thanksgiving. It's rich and decadent but great for a holiday splurge.
Provided by Deselle
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 1h
Yield 8
Number Of Ingredients 7
Steps:
- Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 25 minutes. Drain. Let sit until cool enough to handle, 15 to 20 minutes.
- Peel potatoes and mash in a large bowl. Add cream cheese, heavy cream, butter, chives, pepper, and salt. Stir until creamy.
Nutrition Facts : Calories 288.2 calories, Carbohydrate 21.2 g, Cholesterol 66.4 mg, Fat 21.1 g, Fiber 2.6 g, Protein 4.8 g, SaturatedFat 13.3 g, Sodium 281.7 mg, Sugar 1 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love