MOM'S CHOCOLATE FROSTING

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Make and share this Mom's Chocolate Frosting recipe from Food.com.

Provided by tsuthers

Categories     Dessert

Time 5m

Yield 1 2-layer cake

Number Of Ingredients 5

1 lb powdered sugar
2 tablespoons cocoa
1/2 cup butter
2 tablespoons milk
1 teaspoon vanilla

Steps:

  • Melt cocoa and butter together.
  • Sift in powdered sugar.
  • Add milk to thin frosting.

Nutrition Facts : Calories 2634.6, Fat 95.1, SaturatedFat 60, Cholesterol 248.3, Sodium 675.9, Carbohydrate 459.7, Fiber 3.6, Sugar 444.9, Protein 4.1

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