This bread is the perfect accompaniment to a strong cup of coffee. Spread with cream cheese to start the day off right!
Provided by Jill B. Mittelstadt
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Yield 10
Number Of Ingredients 11
Steps:
- Place ingredients in bread machine pan in the order suggested by the manufacturer. Select white bread setting. Start.
- To bake bread in oven: select dough or manual cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes or until a thermometer inserted in the center of the loaf reads 200 degrees F (95 degrees C).
Nutrition Facts : Calories 154.6 calories, Carbohydrate 23.6 g, Cholesterol 23.3 mg, Fat 4.5 g, Fiber 1.5 g, Protein 5.1 g, SaturatedFat 1.5 g, Sodium 257.7 mg, Sugar 3.4 g
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