There's nothing so good and refreshing as mango salsa. I serve mine with tortilla chips or just eat it by itself as a side dish.
Provided by Patricia
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Mango Salsa Recipes
Time 1h30m
Yield 16
Number Of Ingredients 9
Steps:
- Stir the mangos, tomatoes, garlic, shallot, green chile pepper, lime juice, pineapple juice, olive oil, and salt together in a bowl; refrigerate 1 hour to allow the flavors to mingle before serving.
Nutrition Facts : Calories 35.9 calories, Carbohydrate 5.4 g, Fat 1.8 g, Fiber 0.6 g, Protein 0.4 g, SaturatedFat 0.3 g, Sodium 147 mg, Sugar 3.6 g
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