Each September, a women's group at our church sponsors a salad supper. Everyone is delighted when they see this extra-special dish on the table.
Provided by Taste of Home
Categories Lunch
Time 1h30m
Yield 8-10 servings.
Number Of Ingredients 12
Steps:
- Place beans and enough water to cover in a large saucepan. Bring to a boil; boil for 1 minute. Remove from the heat; let stand for 1 hour. Drain and discard liquid. Add bouillon and water; bring to a boil. Reduce heat; cover and simmer for 1 hour or until beans are just tender. Drain; cool slightly. Add remaining ingredients; mix gently. Cover and chill for at least 1 hour.
Nutrition Facts :
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