MINI LEMON CREAM PIES (NO BAKE)

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Mini Lemon Cream Pies (No Bake) image

These take about 5 minutes to prepare - how's that for quick? My kids love having their own little pie. I got this recipe from the top of a yogurt container - it's a Rachael Ray recipe.

Provided by DDW7976

Categories     Tarts

Time 5m

Yield 6 serving(s)

Number Of Ingredients 4

2 cups vanilla yogurt (approximate)
6 small graham cracker pie crust
1 (11 ounce) jar of prepared lemon curd
1 lemon, zested for garnish

Steps:

  • Spoon 2 tablespoons of lemon curd into each crust.
  • Top with approximately 1/4 cup+ of vanilla yogurt- so the lemon curd is covered but yogurt isn't spilling over the edges.
  • Sprinkle with lemon zest.
  • Serve or refrigerate.
  • (Not sure how long they can"sit" in fridge. I made 1/2 hour before dinner and they were fine.).

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