MINI HAM AND CHEESE TURNOVERS

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Make and share this Mini Ham and Cheese Turnovers recipe from Food.com.

Provided by bigbadbrenda

Categories     Brunch

Time 20m

Yield 16 triangles

Number Of Ingredients 6

1 sheet pastry dough
6 tablespoons pineapple preserves
1 teaspoon curry powder
3 ounces sliced ham
3/4 cup grated gruyere cheese
1 beaten egg

Steps:

  • On a floured surface roll 1 pastry sheet into a 16 inch square, and cut into 4 inch squares.
  • Mix the pineapple preserves with the curry power and spread in each square leaving a 1/4 inch border. Divide the cheese and ham over the spread in each square.
  • Brush the edges with the beaten egg and fold into triangles. Seal edges with a fork and brush with egg mixture.
  • Preheat oven.
  • Bake at 400 F on an ungreased baking sheet 10-12 minutes until golden brown.
  • Mine baked a bit faster so I would keep an eye on them after 8 minutes.

Nutrition Facts : Calories 111.4, Fat 6, SaturatedFat 2.1, Cholesterol 21.6, Sodium 162.9, Carbohydrate 10.4, Fiber 0.5, Sugar 3.7, Protein 3.8

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