MILK CHOCOLATE MARSHMALLOW CANDIES

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Milk Chocolate Marshmallow Candies image

Make and share this Milk Chocolate Marshmallow Candies recipe from Food.com.

Provided by Food.com

Categories     Dessert

Time 1h15m

Yield 1 tray

Number Of Ingredients 4

cooking spray
2 cups milk chocolate candy melts
1/3 cup white chocolate candy melts
6 extra large marshmallows, cut in half

Steps:

  • Spray the ice cube tray with cooking spray.
  • Melt the white chocolate candy melts, then pipe stripes across the entire ice cube tray using a piping bag (or just drizzle with a spoon). Place in freezer to set.
  • Melt milk chocolate candy melts and pour about 2 tablespoons into each tray. Tilt the entire tray in all directions to coat the sides. Place back in freezer to set.
  • Put one of the marshmallow halves in each tray, then cover with remaining melted milk chocolate. Place in refrigerator for about 1 hour until set.

Nutrition Facts : Calories 442.5, Fat 18.2, SaturatedFat 11, Cholesterol 11.9, Sodium 85.5, Carbohydrate 68.7, Fiber 0.2, Sugar 58.3, Protein 4.1

*** Explore more Milk Chocolate Marshmallow Candies Recipes »

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