An alternative way of making these when you don't want to use the stove top or oven. Watch times of cooking....I used a 1200wt Microwave.
Provided by Jen T
Categories Dessert
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- To make dumplings: Rub butter into the flour and then add sugar, milk& vanilla essence.
- Mix well and set aside while making the sauce.
- To make the sauce: Place butter, water& brown sugar in a 2L microwave safe casserole dish and cook on high for 6 mins.
- Drop Tablespoons of batter mix into the hot sauce and cook on Medium for 6 mins.
- Leave to stand in hot sauce for another 5 mins.
- Serve with whipped cream&/or vanilla ice-cream.
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