MICROWAVE SUCCOTASH

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Microwave Succotash image

It ain't the real deal, but its pretty darn tasty in a pinch. This is easy freezer stuff to always have on hand.

Provided by KissKiss

Categories     Corn

Time 10m

Yield 4 serving(s)

Number Of Ingredients 5

8 ounces frozen lima beans
8 ounces frozen corn kernels (I like the sweet white kind)
1/3 cup water
2 tablespoons butter
creole seasoning, to taste (Tony Chachere's recommended)

Steps:

  • Place the lima beans in a covered glass dish with the 1/3 cup water and microwave for 2 minutes.
  • Stir in the corn, re-cover, and microwave for 5 more minutes.
  • Drain off water and stir in butter. Season, to taste, with Creole seasoning.

Nutrition Facts : Calories 165, Fat 6.4, SaturatedFat 3.8, Cholesterol 15.3, Sodium 85.9, Carbohydrate 23.8, Fiber 5, Sugar 0.8, Protein 5.5

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