Most brownie recipes are too fudgy for me. These rise up better and have a more cakey texture to them. Sometimes I mix them right in the pan. Just have to be careful not to splash flour all over the counter!
Provided by WarmHeart39
Categories Bar Cookie
Time 14m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Place butter in microwavable mixing bowl and cook in microwave till melted, about 1 minute.
- Stir in vanilla, then sugar.
- Mix in eggs till well incorporated.
- In 3-4 batches, mix in flour, cocoa, and baking powder.
- Pour batter into round microwavable baking dish.
- Cook on hi 3 1/2 to 5 minutes depending on wattage. Do not overcook.
- Check with toothpick for doneness if unsure.
- Let cool. (If you can wait that long) Enjoy.
Nutrition Facts : Calories 273.6, Fat 13.6, SaturatedFat 8.1, Cholesterol 83.4, Sodium 146, Carbohydrate 37.2, Fiber 2.1, Sugar 25.3, Protein 4
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#15-minutes-or-less #time-to-make #preparation #microwave #equipment #small-appliance
You'll also love