Celebrate the holiday season with a Mexican Cheese Wreath recipe. If you can make a cheese ball, you can make this lightly spicy Mexican Cheese Wreath!
Provided by My Food and Family
Categories Cheese Appetizers
Time 3h15m
Yield 24 servings, 2 Tbsp. each
Number Of Ingredients 5
Steps:
- Beat cream cheese and shredded cheese in medium bowl with electric mixer on medium speed until well blended. Add remaining ingredients; mix well. Cover.
- Refrigerate several hours or overnight.
- Place drinking glass in center of serving platter. Drop rounded tablespoonfuls of cheese mixture around glass, just touching outer edge of glass, to form ring; smooth with spatula. Remove glass. Garnish with additional parsley and red peppers, if desired. Serve with assorted crackers.
Nutrition Facts : Calories 70, Fat 7 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 20 mg, Sodium 105 mg, Carbohydrate 0.8506 g, Fiber 0 g, Sugar 0.5137 g, Protein 1 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love