MERRY MALLOW FUDGIES

Steps:

• Preheat oven to 350°F.
• In large bowl, whisk together flour, cocoa powder, baking soda, and salt; set aside. In large mixer bowl, beat butter, the 1 cup granulated sugar, and brown sugar at medium speed until light and fluffy.
• Beat in eggs one at a time; add vanilla.
• Add flour mixture; beat at low speed until combined. Cover and chill at least 1 hour.
• Shape one level tablespoon of dough around each marshmallow; seal edges. Roll in granulated sugar.
• Place 2 inches apart on parchment-lined baking sheets. Bake until cookies crack, about 6 to 8 minutes.
• Cool on baking sheet for 2 minutes; transfer to wire rack to cool completely.
• Store in airtight container.