My husband's Mema used to make this for him and his sister when they were kids. Fortunately for our kids we've had a couple of really great snows here in Arkansas in the last week and have been able to make it again. We have used both low-fat and regular condensed milk with no affect on the taste.
Provided by Amanda Cheatham-Hurd
Categories Desserts Frozen Dessert Recipes 100+ Ice Cream Recipes
Time 1h5m
Yield 12
Number Of Ingredients 5
Steps:
- Pour snow into a large bowl.
- Stir condensed milk, 1% milk, sugar, and vanilla extract together in a bowl until smooth. Pour milk mixture into snow, stirring until completely combined. Freeze for at least 1 hour.
Nutrition Facts : Calories 178.9 calories, Carbohydrate 35.5 g, Cholesterol 12.1 mg, Fat 3 g, Protein 3.3 g, SaturatedFat 1.9 g, Sodium 70.2 mg, Sugar 35.5 g
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