MEDIUM HOT RESTAURANT STYLE SALSA

Medium Hot Restaurant Style Salsa image

After being inspired by a recipe I found on Pinterest, I decided to enter a salsa competition at work. I broke out the blender and purchased some basic salsa ingredients in bulk and started creating! This is a restaurant style salsa made with just enough jalapenos to be dangerous!

Provided by Julie C.

Categories Sauces

Time 15m

Yield 1 quart, 12 serving(s)

Number Of Ingredients 8

Ingredients

1 (14 1/2 ounce) can diced tomatoes, Fire Roasted
1 (10 ounce) can rotel
1/2 medium yellow onion, chopped
3 garlic cloves, chopped
1 1/2 limes, Juiced
2 jalapenos, with seeds and membrane chopped
1 bunch cilantro, chopped
2 teaspoons salt

Steps:

Put all ingredients in a blender or food processor and pulse/blend until combined.

*** Explore more Medium Hot Restaurant Style Salsa Recipes »

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