The vinaigrette in this classic Italian bread and vegetable salad is replaced with a creamy ranch and curry dressing.
Provided by My Food and Family
Categories Recipes
Time 20m
Yield Makes 4 servings.
Number Of Ingredients 9
Steps:
- Mix dressing and curry powder until blended.
- Combine cheese, cucumbers, olives, onions and radishes in large bowl. Add dressing mixture; mix lightly.
- Add greens and pita pieces just before serving; toss to coat.
Nutrition Facts : Calories 310, Fat 23 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 35 mg, Sodium 700 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 11 g
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