Note: J-T-M™ is the only brand of these pressed and formed pork patties that I've seen. They are shaped like a rack of ribs, just like at McDonald's. I get them at Wal-Mart®. Look for them in the frozen meat section, near the pre-formed hamburger patties.
Provided by Char Lowry @Cowgirl_Bebop
Categories Pork
Number Of Ingredients 5
Steps:
- Preheat your griddle to 400°. Cook the pork patty just like a quarter pound beef patty. (consult the package directions for cooking times and other cooking options)
- Toast the faces of both halves of the bun, using the bun toasting method described throughout this site.
- On the toasted crown (top) half, apply the ready mixed barbecue sauce and follow that with the dill pickle slices, spread out evenly.
- Put the cooked "rib" patty on next, then add the onions, followed by the heel. (bottom)
- Wrap this masterpiece in a 12"x16" sheet of waxed paper, let sit 5 minutes, then microwave on high about 15 seconds, still wrapped.
- Enjoy a wonderful McRib® Sandwich!
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