Here's what you need: green curry paste, sugar, turmeric, fish sauce, coconut milk
Provided by Matthew Johnson
Time 30m
Yield 6 servings
Number Of Ingredients 5
Steps:
- In a large mason jar, combine the green curry paste, sugar, turmeric, fish sauce, and coconut milk. Shake to combine.
- Store in the fridge for up to a week.
- Add to a hot pan with food as you wish!
- Enjoy!
Nutrition Facts : Calories 96 calories, Carbohydrate 5 grams, Fat 8 grams, Fiber 0 grams, Protein 1 gram, Sugar 1 gram
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