MASCARPONE BOUCHEES (MINI CHEESE BALLS)
Delightful bite-size cheese balls. This is just a basic cheese ball--you can add whatever you like to the recipe to spice it up to make it not so ordinary. Just omit the chives and add 1/4 cup of whatever you like. I like to put in green olives sometimes and sometimes a mix of bacon and cheddar--it just depends on what you're in the mood for. Hope you enjoy.
Provided by R.Rowand
Categories Cheese
Time 1h5m
Yield 12 miniballs, 6 serving(s)
Number Of Ingredients 5
Steps:
- In a food processor mix all ingredients except nuts until smooth.
- Remove from processor and roll in to bite-size balls.
- Coat the balls with nuts.
- Place on wax paper and chill 1 hour before serving.
Nutrition Facts : Calories 319.7, Fat 31.8, SaturatedFat 3, Sodium 388.6, Carbohydrate 6.8, Fiber 3.3, Sugar 1.3, Protein 7.5
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love