MARINATED HAM STEAKS

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Marinated Ham Steaks image

Really easy and good. These can be frozen also.

Provided by Vicki Butts (lazyme)

Categories     Pork

Time 25m

Number Of Ingredients 7

3/4 c pineapple juice (1 small can)
1/8 c brown sugar, packed
1 Tbsp butter, melted
1/2 Tbsp ground mustard
several shakes garlic salt
1/8 tsp paprika
1 ham steak

Steps:

  • 1. In large ziplock bag, combine first 6 ingredients. Mix well, add ham. Turn to coat. Refrigerate at least 2 hours, turning occasionally.
  • 2. Drain and reserve marinade.
  • 3. Either broil 3 to 4 minutes each side or grill uncovered over medium-high heat for 3-4 minutes on each side. Baste frequently with reserved marinade.
  • 4. NOTE: To double recipe add 3/4 cup water and 1 can of pineapple juice (instead of 2 cans), and double rest of ingredients.

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