MARINATED GRILLED PORK CHOPS

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Marinated Grilled Pork Chops image

This is another great recipe from a local TV show cookbook called "KCTS Cooks" (on the grill). This is from a viewer in Seattle. Serve it with veggies on the grill. Zucchini, Potato Slices, Mushrooms, Corn on the cob, whatever suits your fancy.

Provided by teresas

Categories     Pork

Time 1h45m

Yield 4 pork chops, 2-4 serving(s)

Number Of Ingredients 13

4 thick cut pork loin chops, trimmed of excess fat
1/4 cup extra virgin olive oil
1 tablespoon balsamic vinegar
2 tablespoons white wine
1 teaspoon lemon juice
1 1/2 teaspoons minced garlic
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/2 teaspoon dried rosemary
1 small bay leaf, crumbled
1/4 teaspoon sugar
1/4 teaspoon black pepper
1/4 teaspoon salt

Steps:

  • Whisk marinade ingredients together and pour over chops.
  • Marinate 1 hour, turning occasionally.
  • Pre-heat and oil grill.
  • Sear chops over medium-hot direct heat, rotating 1/4 turn after a couple minutes to score.
  • Turn to seal other side.
  • Move to indirect heat, and turn occasionally.
  • Cook until just cooked through, 10 to 15 minutes.
  • Let rest a couple of minutes before serving.
  • Enjoy!

Nutrition Facts : Calories 1277.8, Fat 89.9, SaturatedFat 22.8, Cholesterol 341.6, Sodium 618.7, Carbohydrate 3.8, Fiber 0.4, Sugar 2, Protein 104.2

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