MARINARA MEATBALL SUBS

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Marinara Meatball Subs image

We're fans of meatballs wherever they go, whether that's on top of saucy spaghetti or served like this, as subs made with hot dog buns.

Provided by My Food and Family

Categories     Meal Recipes

Time 42m

Yield 4 servings

Number Of Ingredients 5

Easy Basic Meatballs (See tip.)
1 cup CLASSICO Tomato and Basil Pasta Sauce
1/2 cup water
4 hot dog buns
1 cup KRAFT Shredded Mozzarella Cheese

Steps:

  • Prepare and bake Easy Basic Meatballs as directed.
  • Place 12 meatballs in large nonstick skillet. (See tip for what to do with remaining meatballs.)
  • Add pasta sauce and water to meatballs in skillet; stir until meatballs are evenly coated with sauce. Bring to boil on medium heat, stirring occasionally. Simmer on medium-low heat 8 to 10 min. or until heated through, stirring occasionally.
  • Fill buns with meatball mixture and cheese.

Nutrition Facts : Calories 350, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 70 mg, Sodium 860 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 25 g

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