MARDI GRAS PUNCH

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Make and share this Mardi Gras Punch recipe from Food.com.

Provided by internetnut

Categories     Punch Beverage

Time 15m

Yield 34 serving(s)

Number Of Ingredients 5

6 ounces frozen orange juice concentrate, thawed
6 ounces frozen lemonade concentrate, thawed
1 quart apple juice
2 quarts ginger ale
sherbet or ice cube

Steps:

  • Mix orange juice and lemonade concentrates as directed on can.
  • Stir in apple juice, ginger ale and, if desired, small scoops of sherbet or ice cubes.

Nutrition Facts : Calories 55.5, Fat 0.1, Sodium 5.8, Carbohydrate 13.9, Fiber 0.1, Sugar 13, Protein 0.2

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