MAR FAR CHICKEN

Mar Far Chicken image

This was my favorite chicken when I was a child over 30 years ago. It calls for "Funya" bean curd (a fermented tofu product) which can be found at asian markets. This is a key ingredient, and well worth the search. Cook time does not include marinating time.

Provided by GinaS

Categories Chicken

Time 40m

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

1/2 cup sugar
1/2 cup soy sauce
5 ounces fermented bean curd
1 teaspoon ginger
1 teaspoon garlic powder
1 egg
3 lbs chicken, cut up
flour, as needed to coat
oil (for frying)

Steps:

Mix first 6 ingredients together.
Stir in chicken.
Marinate up to 24 hours.
Coat chicken pieces in flour and fry until cooked through.

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MAR FAR CHICKEN

This was my favorite chicken when I was a child over 30 years ago. It calls for "Funya" bean curd (a fermented tofu product) which can be found at asian markets. This is a key ingredient, and well worth the search. Cook time does not include marinating time.

*** Explore more Mar Far Chicken Recipes »

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

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