Light fluffy cream cheese frosting with maple syrup and cinnamon.
Provided by Raydn
Categories Desserts Frostings and Icings Cream Cheese
Time 15m
Yield 24
Number Of Ingredients 6
Steps:
- Combine cream cheese, butter, maple syrup, vanilla, and cinnamon in a large bowl; beat with an electric mixer until smooth and creamy. Add sugar slowly, 1/2 cup or so at a time, beating well in between each addition until light and fluffy.
Nutrition Facts : Calories 229.7 calories, Carbohydrate 33.5 g, Cholesterol 30.7 mg, Fat 10.7 g, Fiber 0.1 g, Protein 1.1 g, SaturatedFat 6.7 g, Sodium 42.8 mg, Sugar 32.3 g
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