Sweet and rich, these smoked sausage bites are a perfect complement to cheese and crackers for your party crowd.
Provided by Hillshire Farm(R) Brand
Categories Trusted Brands: Recipes and Tips Hillshire Farm®
Time 30m
Yield 40
Number Of Ingredients 9
Steps:
- Combine the beer, syrup, honey, cornstarch, cinnamon and black pepper in a large skillet and bring to a boil, stirring frequently; reduce heat and simmer for 15 - 17 minutes, stirring frequently, until it has been reduced by half.
- Add smoked sausages and continue cooking for 10 minutes. Use a slotted spoon to remove smoked sausages from the skillet and place into a serving dish, drizzle with sauce. Serve with cheese and crackers.
Nutrition Facts : Calories 41.1 calories, Carbohydrate 6.5 g, Cholesterol 1.5 mg, Fat 1.3 g, Fiber 0.1 g, Protein 0.6 g, SaturatedFat 0.5 g, Sodium 35.1 mg, Sugar 4.3 g
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