MANGO SPRITZ COCKTAIL

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Mango Spritz Cocktail image

Entered for safekeeping. From Martha Stewart. Why not go all-out Italian by using one of the Italian wines suggested and one of the Italian green olives suggested!

Provided by KateL

Categories     Beverages

Time 10m

Yield 4 serving(s)

Number Of Ingredients 7

2 mangoes (fresh ripe, peeled and pitted)
1 cup campari (or Aperol)
ice, as needed
2 cups dry white wine (Verdicchio, Soave, Pino Grigio, Orvieto, or Gavi)
2 cups prosecco
4 green olives (with pits, use Castelvetrano or Green Cerignola)
4 orange slices, for garnish

Steps:

  • Place mangoes and Campari/Aperol in the jar of a blender and puree.
  • Place 1/4 cup mango puree in each of 4 glasses.
  • Fill with ice; add 1/2 cup white wine and 1/2 cup prosecco to each glass.
  • Garnish each glass with a slice of orange.
  • Spear each olive with a toothpick and add to each glass. Serve immediately.

Nutrition Facts : Calories 303.9, Fat 1.1, SaturatedFat 0.2, Sodium 55.6, Carbohydrate 33, Fiber 3.1, Sugar 26.3, Protein 1.7

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