MANGO-JALAPENO SALSA

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Mango-Jalapeno Salsa image

This is an excellent condiment for grilled fish or pork, or our Chicken Burritos.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Yield Makes 2 1/2 cups

Number Of Ingredients 7

2 ripe mangoes, peeled, seeded, and cut into 1/4-inch dice
1 1/2 tablespoons seeded, minced fresh jalapeno pepper (about 1 medium)
1/4 cup coarsely chopped fresh cilantro
2 tablespoons fresh lime juice
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
1 tablespoon minced shallot

Steps:

  • In a medium bowl, combine all ingredients. Toss gently, and serve.

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