This recipe was given to my mother-in-law years ago by a friend. It is my all-time favorite salad.
Provided by Shirley
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes
Yield 10
Number Of Ingredients 6
Steps:
- Beat eggs and flour with the pineapple juice reserved from the cans of chunk pineapple. Cook over medium low heat until it thickens to gravy consistency. Let cool.
- Mix together the cheese, marshmallows, drained pineapple chunks, and pecans. Pour dressing over and stir. Refrigerate.
Nutrition Facts : Calories 311.2 calories, Carbohydrate 30 g, Cholesterol 66.2 mg, Fat 18.1 g, Fiber 2 g, Protein 10.1 g, SaturatedFat 6.8 g, Sodium 194.5 mg, Sugar 22.6 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love