This injection recipe makes a spicy Cajun-style turkey, moist, and never dry. Perfect flavor and still goes beautifully with the traditional favorites of the holiday, like stuffing, gravy, and cranberry sauce!
Provided by Kristin K
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 1h40m
Yield 8
Number Of Ingredients 8
Steps:
- Combine water, Creole seasoning, poultry seasoning, flavor enhancer, bouillon, cayenne pepper, and garlic powder in a saucepan over medium heat. Bring marinade to a boil and cook for 3 minutes. Cool at least 1 hour.
- Return marinade to a boil, remove from heat, and allow to cool. Strain marinade through a cheesecloth-lined colander into a bowl and reserve seasonings. Return marinade to the saucepan over low heat. Add butter and heat until melted, 3 to 5 minutes. Remove from heat and allow to cool until safe to handle, about 20 minutes.
Nutrition Facts : Calories 133.5 calories, Carbohydrate 5.6 g, Cholesterol 30.7 mg, Fat 12.3 g, Fiber 1.1 g, Protein 1.3 g, SaturatedFat 7.4 g, Sodium 2057.2 mg, Sugar 0.6 g
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