MAJOR GREY CHICKEN CURRY

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Major Grey Chicken Curry image

This recipe comes from an Indian restaurant called Shamiana. They were gracious enough to give out the recipe! It's such a simple recipe but tastes great - making it at home is a good as having it in the restaurant! The Major Grey Mango Chutney can be purchased at most grocery stores.

Provided by SuzyQ in Seattle

Categories     Curries

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 8

3 lbs boneless skinless chicken breasts, sliced thinly
1 medium onion, diced
2 1/2 tablespoons vegetable oil
1/4 cup curry powder
1 cup major grey mango chutney, pureed
1 1/2 cups whipping cream
1 pinch salt
green onion, chopped, tops only, for garnish

Steps:

  • Fry onion in oil until translucent but not brown. Whisk in curry powder. Cook for 2 minutes. Whisk in pureed chutney and the cream. Add salt to taste.
  • Saute sliced chicken breast in a small amount of oil until cooked halfway through, about 3 minutes. Add sauce and simmer until chicken is cooked through, about 10 minutes. Garnish with green onions and serve.
  • This is great served over jasmine or basmati rice.

Nutrition Facts : Calories 535.4, Fat 34.2, SaturatedFat 15.8, Cholesterol 226.8, Sodium 314.7, Carbohydrate 5.9, Fiber 1.7, Sugar 1, Protein 50.2

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