Steps:
- In skillet set at 250 or medium heat, melt 1 T butter; add garlic, sauté until tender. Remove from heat. Stir in teriyaki, lemon juice, honey & sesame seeds. Pour over fish, marinate 30 minutes. Heat 1 T butter in skillet. Set at medium heat. Add fish, sauté 4-5 minutes on each side, basting with marinade. Garnish with parsley. Makes 4 servings.
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love