MAC AND CHEESE RECIPE BY TASTY

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Mac And Cheese Recipe by Tasty image

Here's what you need: milk, cheese, elbow macaroni, salt, pepper

Provided by Sofia Ben

Categories     Dinner

Time 30m

Yield 2 servings

Number Of Ingredients 5

2 cups milk
1 cup cheese, any variety - cheddar is our recommendation
2 cups elbow macaroni
1 teaspoon salt
1 teaspoon pepper

Steps:

  • Boil the milk, then add the macaroni. Stir it continuously for 10 minutes.
  • Then add cheese, salt and pepper.
  • Serve warm.

Nutrition Facts : Calories 1057 calories, Carbohydrate 136 grams, Fat 32 grams, Fiber 5 grams, Protein 51 grams, Sugar 16 grams

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